bay leaf, onion, red wine, heavy cream, thyme & nutmeg recipes
7 recipes
Page 1
Crock-Pot Bolognese Sauce
laurenslatest.com
Ingredients: heavy cream, red wine, bay leaf, thyme, onion, nutmeg, ground beef, ground pork, carrot, marinara sauce, olive oil, canned tomato, garlic
Beef ragout with celery root purée
kitchenstories.com
Ingredients: heavy cream, red wine, bay leaf, thyme, onion, nutmeg, beef stock, beef roast, ghee, celery, rosemary, carrot, celeriac, cinnamon, porcini, canned tomato, garlic, vegetable broth
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: heavy cream, red wine, bay leaf, thyme, onion, nutmeg, bacon, rabbit, milk, bread, celery, peppercorn, baby carrot, carrot, vegetable oil, juniper berry, egg, pearl onion, wild mushroom
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: heavy cream, red wine, bay leaf, thyme, onion, nutmeg, ground beef, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, butter, celery, carrot, parsley, olive oil, tomato paste, cinnamon, oregano, sugar, canned tomato, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, red wine, bay leaf, thyme, onion, nutmeg, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, red wine, bay leaf, thyme, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, red wine, bay leaf, thyme, onion, nutmeg, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, garlic