bay leaf, onion, red wine, juniper berry, celery & pappardelle recipes
3 recipes
Page 1
Wild Boar Ragout with Pasta
eatsmarter.com
Ingredients: pappardelle, celery, red wine, bay leaf, juniper berry, onion, beef stock, wild boar, parmesan, ghee, lingonberry, button mushroom, clove, sage, cornstarch, garlic
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: pappardelle, celery, red wine, bay leaf, juniper berry, onion, wild boar, parmesan, flour, extra virgin olive oil, carrot, egg, olive oil, tomato paste, thyme, dark cocoa, garlic
Venison ragout with fresh pappardelle
foodandhome.co.za
Ingredients: pappardelle, celery, red wine, bay leaf, juniper berry, onion, venison, parmesan, buttermilk, cake flour, red wine vinegar, carrot, dijon mustard, egg, clove, cinnamon, cornstarch, cranberry sauce, coriander powder