bay leaf, onion, red wine, olive oil, butter, ground beef & pancetta recipes

8 recipes

Page 1

Instant Pot Bolognese

ketokarma.com

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, beef stock, ground pork, heavy cream, celery, parsley, tomato paste, garlic, nutmeg

Pippa's spaghetti Bolognese

jamieoliver.com

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, ground pork, parmesan, spaghetti, celery, extra virgin olive oil, rosemary, carrot, tomato paste, oregano, vegetable broth

Bolognese pasta bake

bbc.co.uk

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, chicken stock, parmesan, flour, short-cut pasta, milk, gruyere, celery, carrot, tomato paste, nutmeg

Lasagne spaghetti

goodfood.com.au

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, chicken stock, ground pork, parmesan, spaghetti, flour, milk, celery, carrot, tomato paste, canned tomato, garlic, nutmeg

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, ground chicken, chicken stock, ground pork, milk, pappardelle, celery, rosemary, carrot, parsley, clove, tomato, garlic, nutmeg

Lasagne

delicious.com.au

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, parmesan, flour, lasagna, fresh mozzarella, milk, celery, sun-dried tomato paste, carrot, clove, tomato paste, thyme, canned tomato, garlic

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, chicken broth, ground pork, parmesan, flour, short-cut pasta, milk, fontina, celery, carrot, egg, tomato paste, canned tomato, garlic, nutmeg

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: ground beef, pancetta, butter, red wine, bay leaf, olive oil, onion, beef stock, chicken livers, parmesan, rigatoni, flour, milk, cream, celery, carrot, tomato paste, oregano, porcini, thyme, garlic, nutmeg