bay leaf, onion, red wine, olive oil & shallot recipes

38 recipes

Page 1

Braised Short Ribs (in your slow cooker!)

100daysofrealfood.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, chicken broth, bacon, beef short ribs, port wine, thyme, garlic

Boeuf Bourguignon

bigoven.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, pancetta, beef steak, flour, button mushroom, thyme, garlic

Pot-roast beef with anchovies, chilli and soft polenta

womensweeklyfood.com.au

Ingredients: shallot, red wine, bay leaf, olive oil, onion, canned anchovy, sausage, beef sirloin, milk, polenta, chile pepper, canned tomato

Beef bourguignon

olivemagazine.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef steak, bacon, beef stock, flour, tomato, thyme, chestnut mushroom

Lamb Stifado

houseandgarden.co.uk

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef stock, boneless lamb, lemon, cinnamon, tomato, mint, garlic

Beef Stifado in the Slow Cooker

allrecipes.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef steak, ketchup, rosemary, cinnamon, vinegar, canned tomato, garlic, nutmeg

Instant Pot French Onion Soup

amindfullmom.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, worcestershire, beef stock, parmesan, bread, gruyere, butter, brown sugar, thyme

My Beef Bourguignon

keviniscooking.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef stew meat, pancetta, beef stock, flour, button mushroom, tomato paste, thyme, cipollini onion, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef steak, bacon, beef stock, flour, celery, carrot, button mushroom, thyme, garlic

Slow Cooker Pot Roast

aberdeenskitchen.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef broth, beef roast, flour, butter, carrot, green beans, thyme, potato, garlic

Steak and mushroom slow cook cobbler

goodtoknow.co.uk

Ingredients: shallot, red wine, bay leaf, olive oil, onion, worcestershire, beef steak, beef stock, flour, celery, egg, button mushroom, tomato paste, garlic

Tagliolini with Venison Ragù

lacucinaitaliana.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, venison, short-cut pasta, butter, celery, carrot, parsley, button mushroom, tomato paste, vegetable broth

Crispy Salmon with Mushroom Orzo and Red Wine Sauce

foodnetwork.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, chicken broth, beef broth, salmon, heavy cream, butter, orzo, button mushroom, thyme, tarragon

Venison in red wine

goodtoknow.co.uk

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef stock, venison, flour, rosemary, juniper berry, parsley, tomato paste, chestnut mushroom, garlic

Braised Short Ribs and Pinot

lacrema.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef broth, beef short ribs, flour, sweet pepper, orange, rosemary, espresso, thyme, garlic, pomegranate

French Onion Pot Roast

meatified.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, chicken broth, beef roast, balsamic vinegar, onion flake, garlic granules, red wine vinegar, parsley, tomato paste, onion powder, thyme, garlic

Oxtail Bourguignonne

bonappetit.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, bacon, beef broth, oxtail, flour, butter, carrot, parsley, button mushroom, thyme, garlic, nutmeg

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef stock, beef roast, seasoned flour, butter, cream, celery, carrot, parsnip, thyme, potato, garlic, nutmeg

Oxtail Stew

thestarvingchefblog.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, beef broth, oxtail, egg noodle, flour, butter, celery, lemon, red wine vinegar, carrot, parsley, tomato paste, canned tomato

Lamb Shanks with Chanterelle Sauce

eatsmarter.com

Ingredients: shallot, red wine, bay leaf, olive oil, onion, lamb stock, lamb shank, walnut oil, celery, rosemary, carrot, parsley, tomato paste, leek, thyme, garlic, wild mushroom