bay leaf, onion, red wine, olive oil, tomato & mint recipes
6 recipes
Page 1
Lamb Stifado
houseandgarden.co.uk
Ingredients: red wine, bay leaf, olive oil, tomato, onion, mint, beef stock, boneless lamb, lemon, shallot, cinnamon, garlic
Braised beef shin with rigatoni, feta and mint
gourmettraveller.com.au
Ingredients: red wine, bay leaf, olive oil, tomato, onion, mint, veal stock, beef roast, parmesan, rigatoni, feta, orange, red wine vinegar, garlic
Nunna's Rabbit Stew (Stuffat tal-fenek)
amaltesemouthful.com
Ingredients: red wine, bay leaf, olive oil, tomato, onion, mint, worcestershire, rabbit, celery, lemon, carrot, peas, allspice, tomato paste, oregano, potato, garlic
Moussaka
yummly.co.uk
Ingredients: red wine, bay leaf, olive oil, tomato, onion, mint, ground lamb, parmesan, flour, milk, butter, eggplant, egg, tomato paste, cinnamon, oregano, potato, garlic, nutmeg
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: red wine, bay leaf, olive oil, tomato, onion, mint, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, leek, fennel seed, porcini, thyme, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: red wine, bay leaf, olive oil, tomato, onion, mint, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, leek, fennel seed, porcini, thyme, sugar, garlic