bay leaf, onion, red wine, peppercorn, leek & pastry flour recipes
5 recipes
Page 1
Ravioli with Onions Oxtail
eatsmarter.com
Ingredients: pastry flour, peppercorn, red wine, bay leaf, leek, onion, bacon, oxtail, madeira wine, carrot, egg, olive oil, clove, tomato paste, potato, scallion, nutmeg
Sauerbraten with Spaetzle
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Ingredients: pastry flour, peppercorn, red wine, bay leaf, leek, onion, beef stew meat, beef broth, ghee, bread, celery, carrot, juniper berry, egg, dark chocolate, clove, tomato paste, cornstarch, vinegar, parsnip, sugar
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, peppercorn, red wine, bay leaf, leek, onion, chicken stock, venison, milk, butter, rosemary, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, thyme, potato, garlic
Sauerbraten with Red Cabbage and Dumplings
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Ingredients: pastry flour, peppercorn, red wine, bay leaf, leek, onion, beef stew meat, lard, beef broth, ghee, celery, red cabbage, apple, carrot, juniper berry, egg, clove, cornstarch, vinegar, parsnip, potato, sugar
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: pastry flour, peppercorn, red wine, bay leaf, leek, onion, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, white wine, rosemary, carrot, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, potato, garlic, vegetable broth, nutmeg