bay leaf, onion, red wine, sage, celery & garlic recipes

33 recipes

Page 1

Vegan Mushroom Bolognese

allrecipes.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, basil, canned whole tomato, carrot, olive oil, button mushroom

Brasato al Barolo (beef braised in red wine) - Piemonte

livingalifeincolour.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef shoulder, peppercorn, extra virgin olive oil, rosemary, carrot, clove

Rich Red Wine Sauce Recipe

amazingribs.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef stock, butter, grape jelly, peppercorn, rosemary, carrot, tomato paste

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, chicken stock, lamb shank, rosemary, carrot, olive oil, tomato, thyme

Slow cooker braised venison

eatwell.co.nz

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef stock, venison, flour, butter, carrot, guava jelly, thyme

Ready-When-You-Are Braised Beef Short-Ribs

today.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef short ribs, beef stock, flour, rosemary, carrot, vegetable oil, parsley, thyme

Red Wine Roast Chicken Thighs on Bread Recipe - (4.7/5)

keyingredient.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, chicken thighs, bread, butter, carrot, juniper berry, olive oil, spinach, nutmeg

Wild Boar Ragu Bolognese

thespruceeats.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, wild boar, milk, rosemary, carrot, olive oil, tomato paste, canned tomato, chili flake

Easy Pot Roast Recipe

onepotrecipes.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef broth, beef roast, paprika, ginger root, rosemary, carrot, vegetable oil, thyme, potato

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, duck breast, chicken stock, parmesan, pappardelle, rosemary, carrot, olive oil, tomato, sugar

Wine-Braised Venison Neck Recipe

seriouseats.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, bacon, venison, lemon, rosemary, vegetable oil, parsley, cinnamon, thyme, wild mushroom

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, peppercorn, marjoram, rosemary, carrot, parsley, olive oil, button mushroom, tomato paste, thyme, potato

Wild Boar Ragout with Pasta

eatsmarter.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef stock, wild boar, parmesan, ghee, pappardelle, juniper berry, lingonberry, button mushroom, clove, cornstarch

Rabbit Ragout

eatsmarter.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, bacon, rabbit, pine nut, butter, creme fraiche, raisins, carrot, juniper berry, white pepper, cinnamon

Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, peppercorn, marjoram, rosemary, carrot, parsley, olive oil, button mushroom, tomato paste, thyme, potato

Chicken cacciatore

kitchenstories.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, chicken breast, bread, kalamata olives, rosemary, olive oil, button mushroom, tomato paste, bell pepper, thyme, canned tomato

French-style Beef Stew

eatsmarter.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef stew meat, peppercorn, orange, rosemary, honey, carrot, vegetable oil, juniper berry, tomato, thyme, chili powder

Italian beef ragu

taste.com.au

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, pancetta, beef stock, beef roast, flour, short-cut pasta, balsamic vinegar, rosemary, carrot, olive oil, thyme, canned tomato

Barolo Pot Roast with Mashed Potatoes

lacucinaitaliana.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef shoulder, milk, butter, peppercorn, rosemary, carrot, juniper berry, olive oil, cinnamon, potato, nutmeg

Osso Bucco - Beef Shanks

food.com

Ingredients: celery, red wine, bay leaf, sage, onion, garlic, beef shank, pancetta, beef stock, flour, orange, carrot, parsley, olive oil, tomato, thyme, chile pepper