bay leaf, onion, red wine, sugar, thyme, carrot & clove recipes

9 recipes

Page 1

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, duck, chicken stock, butter, currant jelly, celery, red cabbage, orange, red wine vinegar, honey

Wild Boar Ragout

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, wild boar, butter, celery, peppercorn, red wine vinegar, raisins, candied fruit, olive oil, pear

Shin of beef with ginger, carrot and cabbage

bbc.co.uk

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, beef stock, beef roast, butter, celery, peppercorn, cabbage, ginger root, vegetable oil, star anise, caraway

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, duck, chicken stock, butter, currant jelly, celery, red cabbage, orange, apple, red wine vinegar, honey

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, vegetable oil, juniper berry, leek, garlic

Fat Hen Coq Au Vin

pallensmith.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, whole chicken, chicken stock, celery, shallot, allspice, parsley, olive oil, tomato paste, cinnamon, corn, canned tomato, garlic

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, vegetable oil, juniper berry, celeriac, tomato paste, sage, cornstarch, garlic, vegetable broth

Greek seafood orzo casserole

akispetretzikis.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, chicken broth, shrimp, squid, mussel, orzo, celery, lemon, anise liqueur, allspice, parsley, olive oil, tomato paste, leek, star anise, canned tomato, garlic

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: red wine, carrot, bay leaf, clove, thyme, onion, sugar, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, parsley, dried fig, olive oil, cinnamon, bell pepper, garlic, scallion, chili flake, craisins