bay leaf, onion, red wine, vegetable broth & green lentils recipes
7 recipes
Page 1
Instant Pot Lentils Braised with Beets & Red Wine
lentils.org
Ingredients: red wine, bay leaf, onion, vegetable broth, green lentils, butter, feta, celery, carrot, beetroot, thyme, garlic
Lentils Braised with Beets & Red Wine
lentils.org
Ingredients: red wine, bay leaf, onion, vegetable broth, green lentils, butter, feta, celery, carrot, beetroot, thyme, garlic
Vegan Lentil Bolognese
aline-made.com
Ingredients: red wine, bay leaf, onion, vegetable broth, green lentils, vegan parmesan, spaghetti, rosemary, basil, carrot, olive oil, tomato, sugar, garlic
Lentil Soup with Mushrooms
soscuisine.it
Ingredients: red wine, bay leaf, onion, vegetable broth, green lentils, celery, paprika, olive oil, button mushroom, tomato, oregano, porcini, sweet potato, garlic
Golden veggie shepherd’s pie
crecipe.com
Ingredients: red wine, bay leaf, onion, vegetable broth, green lentils, milk, butter, cheddar, celery, carrot, tomato paste, thyme, potato, chestnut mushroom, garlic
Mushroom, lentil and walnut ragù (vegan)
deliciousmagazine.co.uk
Ingredients: red wine, bay leaf, onion, vegetable broth, green lentils, walnut, tomato sauce, basil, carrot, smoked paprika, olive oil, button mushroom, oregano, porcini, canned tomato, garlic, chili flake
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: red wine, bay leaf, onion, vegetable broth, green lentils, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, peas, olive oil, tomato paste, parsnip, thyme, potato, chestnut mushroom, garlic