bay leaf, onion, red wine, vegetable broth & peas recipes
6 recipes
Page 1
Beef Sirloin with Vegetables
eatsmarter.com
Ingredients: red wine, bay leaf, peas, onion, vegetable broth, beef steak, ghee, butter, celery, peppercorn, shallot, lettuce, carrot, sugar
Vegan Crock-Pot Portobello Mushroom Stew
kathysvegankitchen.com
Ingredients: red wine, bay leaf, peas, onion, vegetable broth, flour, celery, portobello mushroom, garlic powder, rosemary, carrot, tomato paste, onion powder, thyme, potato, garlic
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: red wine, bay leaf, peas, onion, vegetable broth, worcestershire, seitan, paprika, rosemary, carrot, olive oil, button mushroom, cornstarch, thyme, potato, canned tomato, garlic
Veggie Shepherds Pie
sidechef.com
Ingredients: red wine, bay leaf, peas, onion, vegetable broth, vegan ground beef, vegan worcestershire, vegan butter, nutritional yeast, non-dairy milk, rosemary, carrot, vegetable oil, button mushroom, mustard powder, tomato paste, sweet corn, potato, garlic
'Meaty' Mushroom Pie
bosh.tv
Ingredients: red wine, bay leaf, peas, onion, vegetable broth, phyllo, celery, lemon, vegan beef, mixed mushrooms, tenderstem broccoli, rosemary, carrot, parsley, olive oil, cooking spray, tomato paste, spinach, thyme
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: red wine, bay leaf, peas, onion, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, olive oil, tomato paste, parsnip, thyme, potato, chestnut mushroom, garlic, green lentils