bay leaf, onion, vegetable broth, milk & sweet potato recipes
7 recipes
Page 1
Butternut Squash Sweet Potato Bisque with Buttered Chanterelles
thekitchenpaper.com
Ingredients: milk, bay leaf, onion, sweet potato, vegetable broth, butter, carrot, olive oil, butternut squash, sage, leek, thyme, wild mushroom
Butternut Squash Sweet Potato Bisque with Buttered Chanterelles
thekitchenpaper.com
Ingredients: milk, bay leaf, onion, sweet potato, vegetable broth, butter, carrot, olive oil, butternut squash, sage, leek, thyme, wild mushroom
Cozy Autumn Wild Rice Soup
gimmesomeoven.com
Ingredients: milk, bay leaf, onion, sweet potato, vegetable broth, flour, butter, celery, kale, carrot, button mushroom, wild rice, garlic, old bay seasoning
COZY AUTUMN WILD RICE SOUP
richflavour.com
Ingredients: milk, bay leaf, onion, sweet potato, vegetable broth, flour, butter, celery, cracked pepper, kale, carrot, button mushroom, wild rice, garlic, old bay seasoning
Cozy Autumn Wild Rice Soup
pinterest.it
Ingredients: milk, bay leaf, onion, sweet potato, vegetable broth, flour, butter, celery, cracked pepper, kale, carrot, button mushroom, wild rice, garlic, old bay seasoning
Wild Rice Soup
soscuisine.it
Ingredients: milk, bay leaf, onion, sweet potato, vegetable broth, slivered almonds, flour, butter, celery, carrot, savory herb, button mushroom, wild rice, garlic, canola oil
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: milk, bay leaf, onion, sweet potato, vegetable broth, flour, butter, panko, feta, eggplant, canned whole tomato, egg, olive oil, button mushroom, clove, tomato paste, cinnamon, oregano, baby greens, avocado oil, garlic, chili flake, nutmeg, green lentils