bay leaf, onion, vegetable broth, peas, olive oil & tomato recipes
6 recipes
Page 1
TVP and Vegetable Stew With Potatoes and Carrots
thespruceeats.com
Ingredients: bay leaf, peas, olive oil, tomato, onion, vegetable broth, worcestershire, textured vegetable protein, carrot, cornstarch, potato, garlic
Veal stew with potatoes and peas (spezzatino con patate e piselli)
laragazzacolmattarello.com
Ingredients: bay leaf, peas, olive oil, tomato, onion, vegetable broth, veal steak, flour, butter, celery, white wine, carrot, sage, potato
Vegetable Soup
goodhousekeeping.com
Ingredients: bay leaf, peas, olive oil, tomato, onion, vegetable broth, celery, paprika, zucchini, carrot, cinnamon, bell pepper, turmeric, sweet potato, garlic, canned chickpea
Vegetable Paella
eatsmarter.com
Ingredients: bay leaf, peas, olive oil, tomato, onion, vegetable broth, celery, lemon, paprika, brown rice, oregano, green beans, saffron, black olives, bell pepper, thyme, garlic
How To Make Vegan Jambalaya
vegetarianbaker.com
Ingredients: bay leaf, peas, olive oil, tomato, onion, vegetable broth, celery, paprika, carrot, long-grain white rice, jalapeno, corn, black beans, oregano, bell pepper, thyme, garlic, cayenne
Grandma's Minestrone
readersdigest.ca
Ingredients: bay leaf, peas, olive oil, tomato, onion, vegetable broth, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, rosemary, basil, carrot, vegetable oil, parsley, white beans, thyme, summer squash, potato, wax beans, garlic