bay leaf, onion, vegetable broth, potato, leek & extra virgin olive oil recipes
6 recipes
Page 1
Icelandic Vegetable and Oat Soup
saltandwind.com
Ingredients: extra virgin olive oil, bay leaf, leek, onion, potato, vegetable broth, cauliflower, kale, carrot, rolled oats, button mushroom, garlic
Vegetarian Broccoli and Cauliflower Soup
allrecipes.com
Ingredients: extra virgin olive oil, bay leaf, leek, onion, potato, vegetable broth, whole-wheat flour, condensed milk, cauliflower, nutritional yeast, broccoli, curry, turmeric, garlic, cayenne
Gluten Free Minestrone Soup
sidechef.com
Ingredients: extra virgin olive oil, bay leaf, leek, onion, potato, vegetable broth, parmesan, celery, zucchini, rosemary, carrot, peas, tomato, green beans, bell pepper, garlic
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, bay leaf, leek, onion, potato, vegetable broth, parmesan, kale, carrot, parsley, rutabaga, tomato, saffron, thyme, red quinoa, garlic, chili flake
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: extra virgin olive oil, bay leaf, leek, onion, potato, vegetable broth, prosciutto, parmesan, celery, cabbage, zucchini, cannellini beans, carrot, tomato, green beans, cavolo nero, garlic, chili flake
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: extra virgin olive oil, bay leaf, leek, onion, potato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, white pepper, parsley, olive oil, corn, tomato, green beans, garlic