bay leaf, onion, vegetable broth, sage, butter & veal shank recipes
1 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: veal shank, butter, bay leaf, sage, onion, vegetable broth, pancetta, flour, milk, grana-padano, celery, lemon, tomato sauce, rosemary, red wine, carrot, egg, parsley, saffron, sugar, nutmeg