bay leaf, onion, white wine, potato, leek & celeriac recipes
6 recipes
Page 1
steamed mussels with white wine and brunoise vegetables
eatsmarter.com
Ingredients: white wine, bay leaf, celeriac, leek, onion, potato, mussel, fish stock, lemon, peppercorn, carrot, garlic, scallion
Peppery Pork Ragout with Potato Dumplings
eatsmarter.com
Ingredients: white wine, bay leaf, celeriac, leek, onion, potato, pork fillet, peppercorn, red wine vinegar, carrot, vegetable oil, parsley, clove, garlic
Braised Veal with Parslied Potatoes
eatsmarter.com
Ingredients: white wine, bay leaf, celeriac, leek, onion, potato, veal shank, butter, pastry flour, lemon, carrot, allspice, parsley, capers
Irish root vegetable soup
supervalu.ie
Ingredients: white wine, bay leaf, celeriac, leek, onion, potato, lemon, kale, carrot, parsley, olive oil, parsnip, thyme, garlic, vegetable broth
Striped Bass with Carrots, Celery and Dill Sauce
eatsmarter.com
Ingredients: white wine, bay leaf, celeriac, leek, onion, potato, carp, heavy cream, butter, pastry flour, horseradish, lemon, dill, red wine vinegar, carrot
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: white wine, bay leaf, celeriac, leek, onion, potato, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, rosemary, red wine, carrot, juniper berry, lingonberry, egg, parsley, cornstarch, garlic, vegetable broth, nutmeg