bay leaf, orange, red wine, olive oil & lamb shank recipes
8 recipes
Page 1
Braised Lamb Shanks in Red Wine Recipe:
whatscookingamerica.net
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, rosemary, carrot, leek, onion, ancho chile peppers, garlic
Braised Lamb Shanks With Root Vegetables
heb.com
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, beef broth, flour, rosemary, carrot, button mushroom, parsnip, onion, garlic
Crockpot Braised Lamb Shanks with Mushrooms and Rosemary
abbeyskitchen.com
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, beef stock, celery, balsamic vinegar, rosemary, carrot, button mushroom, onion, garlic, mustard
Parmesan-Crusted Lamb Shanks
myrecipes.com
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, beef consommé, parmesan, butter, panko, celery, rosemary, carrot, parsley, tomato paste, thyme, onion
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, chicken stock, pistachio, bread, celery, red onion, brown sugar, pomegranate molasses, cucumber, rosemary, carrot, white wine vinegar, cilantro, thyme, onion, sugar, garlic
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, chicken stock, heavy cream, sour cream, horseradish, celery, lemon, chive, rosemary, carrot, white pepper, parsley, tomato paste, orange juice, thyme, potato, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, chicken stock, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, rosemary, carrot, white pepper, parsley, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: lamb shank, orange, red wine, bay leaf, olive oil, chicken stock, heavy cream, sour cream, butter, horseradish, celery, lemon, chive, rosemary, carrot, white pepper, parsley, tomato paste, orange juice, thyme, onion, potato, brussels sprout, pearl onion, garlic, canola oil