bay leaf, oregano, balsamic vinegar, tomato paste & flour recipes
5 recipes
Page 1
Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe
seriouseats.com
Ingredients: flour, balsamic vinegar, bay leaf, tomato paste, oregano, chicken stock, bone-in beef, celery, lemon, white wine, extra virgin olive oil, carrot, parsley, clove, thyme, onion, garlic
Instant Pot Italian Short Ribs
howtofeedaloon.com
Ingredients: flour, balsamic vinegar, bay leaf, tomato paste, oregano, pancetta, beef broth, beef short ribs, rosemary, canned whole tomato, red wine, carrot, olive oil, thyme, onion, garlic, chili flake
Braised Short Ribs
howtofeedaloon.com
Ingredients: flour, balsamic vinegar, bay leaf, tomato paste, oregano, pancetta, beef short ribs, beef stock, rosemary, canned whole tomato, red wine, carrot, olive oil, thyme, onion, sugar, garlic, chili flake
Beef Stew with Carrot Flowers
allrecipes.com
Ingredients: flour, balsamic vinegar, bay leaf, tomato paste, oregano, worcestershire, beef broth, beef roast, celery, paprika, basil, red wine, carrot, olive oil, green beans, thyme, onion, potato, sugar, garlic
Chicken Cacciatore - Slow Cooked to Italian Perfection
food.com
Ingredients: flour, balsamic vinegar, bay leaf, tomato paste, oregano, chicken breast, parmesan, dried parsley flakes, basil, canned whole tomato, red wine, olive oil, button mushroom, chickpea, capers, onion powder, black olives, bell pepper, onion, celery seed, garlic, chili flake