bay leaf, oregano, onion, rosemary & canola oil recipes
7 recipes
Page 1
Braised Short Ribs with Gravy
crecipe.com
Ingredients: rosemary, bay leaf, oregano, onion, canola oil, beef broth, beef short ribs, flour, butter, celery, red wine, carrot, bell pepper, garlic
Slow Cooker Italian Orzo Soup
yummly.com
Ingredients: rosemary, bay leaf, oregano, onion, canola oil, chicken broth, parmesan, half and half, orzo, celery, basil, carrot, fire-roasted tomato, tomato paste, spinach, thyme, garlic
Crockpot Venison Stew
grumpyshoneybunch.com
Ingredients: rosemary, bay leaf, oregano, onion, canola oil, beef broth, venison, flour, beer, celery, carrot, button mushroom, tomato paste, thyme, potato, sugar, garlic
Slow Cooker Venison Stew
myrecipes.com
Ingredients: rosemary, bay leaf, oregano, onion, canola oil, beef broth, venison, flour, beer, celery, carrot, button mushroom, tomato paste, thyme, potato, sugar, garlic
Slow Cooker Italian Orzo Soup
365daysofcrockpot.com
Ingredients: rosemary, bay leaf, oregano, onion, canola oil, chicken broth, parmesan, half and half, orzo, celery, basil, carrot, fire-roasted tomato, tomato paste, spinach, thyme, garlic
Slow Cooker Venison Stew
honeybunchhunts.com
Ingredients: rosemary, bay leaf, oregano, onion, canola oil, beef broth, venison, flour, beer, celery, carrot, button mushroom, tomato paste, thyme, potato, sugar, garlic
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: rosemary, bay leaf, oregano, onion, canola oil, leg of lamb, pita, feta, lemon, dill, cherry tomato, red cabbage, cabbage, pomegranate molasses, extra virgin olive oil, fresh mint, honey, red wine, carrot, dijon mustard, pomegranate juice, garlic