bay leaf, oregano, parmesan, butter, thyme & canned anchovy recipes

1 recipes

Page 1

Cauliflower and Taleggio risotto with anchovy pangrattato

gourmettraveller.com.au

Ingredients: canned anchovy, parmesan, butter, bay leaf, oregano, thyme, chicken stock, sourdough bread, ghee, taleggio, mascarpone, celery, white wine, cauliflower, onion, risotto rice, garlic, chili flake