bay leaf, oregano, tomato paste, celery, rosemary & canned kidney beans recipes

2 recipes

Page 1

Vegan Stew

lovingitvegan.com

Ingredients: canned kidney beans, celery, rosemary, bay leaf, tomato paste, oregano, flour, dark soy sauce, coconut sugar, red wine, carrot, marinara sauce, olive oil, button mushroom, thyme, onion, potato, garlic, vegetable broth

Vegan Minestrone Soup

travelalphas.com

Ingredients: canned kidney beans, celery, rosemary, bay leaf, tomato paste, oregano, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, basil, red wine, carrot, olive oil, tomato, thyme, agave nectar, garlic, vegetable broth, chili flake