bay leaf, oregano, zucchini, garlic, carrot, vegetable broth & canned chickpea recipes
3 recipes
Page 1
Many-Veggie Vegetable Soup
loveandlemons.com
Ingredients: zucchini, carrot, bay leaf, oregano, garlic, canned chickpea, vegetable broth, white wine, cherry tomato, kale, extra virgin olive oil, white wine vinegar, fire-roasted tomato, green beans, onion, sweet potato, chili flake
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: zucchini, carrot, bay leaf, oregano, garlic, canned chickpea, vegetable broth, parmesan, canned kidney beans, celery, cabbage, basil, canned beans, parsley, olive oil, onion, potato, canned tomato
Minestrone Soup
savingdessert.com
Ingredients: zucchini, carrot, bay leaf, oregano, garlic, canned chickpea, vegetable broth, parmesan, pasta shell, canned kidney beans, celery, tomato sauce, canned cannellini beans, basil, parsley, olive oil, green beans, baby greens, thyme, onion, canned tomato, italian seasoning