bay leaf, paprika, parsley, scallion, oregano & canned tomato recipes
5 recipes
Page 1
Chimichurri
foodnetwork.com
Ingredients: paprika, bay leaf, parsley, oregano, canned tomato, scallion, cumin, red wine vinegar, vegetable oil, bell pepper, thyme, garlic, chili flake
Slow-Cooker Cajun Jambalaya Recipe
diethood.com
Ingredients: paprika, bay leaf, parsley, oregano, canned tomato, scallion, chicken broth, shrimp, boneless skinless chicken thighs, andouille, celery, tomato paste, cajun seasoning, bell pepper, thyme, onion, cooked rice, garlic, cayenne
Vegan Jambalaya
yummly.com
Ingredients: paprika, bay leaf, parsley, oregano, canned tomato, scallion, soy sauce, celery, hot sauce, brown rice, basil, kidney beans, button mushroom, bell pepper, thyme, onion, garlic, vegetable broth, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: paprika, bay leaf, parsley, oregano, canned tomato, scallion, chicken stock, worcestershire, catfish, butter, cumin, celery, hot sauce, garlic powder, white pepper, olive oil, onion powder, bell pepper, thyme, onion, garlic, cayenne
Shrimp Etouffee
foodnetwork.com
Ingredients: paprika, bay leaf, parsley, oregano, canned tomato, scallion, shrimp, shrimp stock, flour, butter, celery, peppercorn, garlic powder, carrot, essence, onion powder, bell pepper, thyme, onion, garlic, cayenne, white rice