bay leaf, parmesan, pappardelle & beef roast recipes
5 recipes
Page 1
Beef and Beet Ragu with Pappardelle
foodnetwork.com
Ingredients: beef roast, parmesan, pappardelle, bay leaf, beef stock, extra virgin olive oil, carrot, parsley, olive oil, tomato paste, beetroot, onion, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, parmesan, pappardelle, bay leaf, beef broth, celery, basil, red wine, carrot, olive oil, tomato paste, fennel seed, thyme, onion, canned tomato, garlic, chili flake
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef roast, parmesan, pappardelle, bay leaf, beef broth, butter, celery, balsamic vinegar, extra virgin olive oil, red wine, carrot, parsley, tomato, thyme, onion, canned tomato, garlic
Beef Ragu
chelseasmessyapron.com
Ingredients: beef roast, parmesan, pappardelle, bay leaf, short-cut pasta, cracked pepper, basil, bouillon cube, grape juice, parsley, olive oil, tomato paste, oregano, thyme, mixed vegetable, canned tomato, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, parmesan, pappardelle, bay leaf, beef broth, celery, orange, rosemary, red wine, carrot, parsley, tomato paste, thyme, onion, sugar, canned tomato, garlic