bay leaf, parmesan, pappardelle & chicken bone broth recipes

1 recipes

Page 1

Slow-cooked duck leg ragù with pappardelle

taste.co.za

Ingredients: chicken bone broth, parmesan, pappardelle, bay leaf, duck, flour, chipotle, celery, brown sugar, coriander, rosemary, red wine, smoked paprika, olive oil, tomato paste, cinnamon, leek, onion, canned tomato, garlic