bay leaf, parmesan, tomato paste, tomato, parsley & leek recipes
5 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, leek, canned anchovy, beef stock, beef roast, gnocchi, rosemary, red wine, carrot, olive oil, oregano, garlic
Minestrone with ham
womensweeklyfood.com.au
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, leek, ham hock, pasta shell, celery, peppercorn, basil, carrot, canned beans, olive oil, onion, garlic
Minestrone
yummly.co.uk
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, leek, spaghetti, canned cannellini beans, cabbage, carrot, olive oil, oregano, thyme, onion, canned tomato, garlic, vegetable broth
Provencal Soup
tastycraze.com
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, leek, whitefish, shrimp, flour, croutons, butter, white wine, orange, egg, olive oil, saffron, thyme, onion, chile pepper, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, leek, clam, chicken stock, prosciutto, chicken bones, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, extra virgin olive oil, basil, honey, carrot, white pepper, olive oil, button mushroom, thyme, onion, garlic