bay leaf, parsley, long-grain white rice, canned tomato & vegetable broth recipes
5 recipes
Page 1
Pilaf
womensweeklyfood.com.au
Ingredients: long-grain white rice, bay leaf, parsley, canned tomato, vegetable broth, zucchini, carrot, vegetable oil, cinnamon, leek, saffron, lentils, onion
One-Pot Jollof Rice
godairyfree.org
Ingredients: long-grain white rice, bay leaf, parsley, canned tomato, vegetable broth, ginger root, habanero pepper, smoked paprika, curry, olive oil, thyme, onion, garlic, seasoned salt
One-Pot Vegetable Rice Soup
amandascookin.com
Ingredients: long-grain white rice, bay leaf, parsley, canned tomato, vegetable broth, parmesan, red onion, carrot, olive oil, leek, spinach, sweet corn, garlic, chili flake, italian seasoning
Crock Pot Vegetable Beef Soup
thegardeningcook.com
Ingredients: long-grain white rice, bay leaf, parsley, canned tomato, vegetable broth, ground beef, beef broth, soy sauce, celery, cracked pepper, basil, carrot, peas, kidney beans, leek, sherry, onion, garlic
Vegan Jambalaya
cook.me
Ingredients: long-grain white rice, bay leaf, parsley, canned tomato, vegetable broth, soy sauce, celery, paprika, hot sauce, basil, smoked paprika, kidney beans, button mushroom, oregano, bell pepper, thyme, onion, garlic, cayenne