bay leaf, parsley, basmati rice & smoked haddock recipes

6 recipes

Page 1

Mixed Smoked Fish Kedgeree with a Creme Fraiche and Parsley Sauce

deliaonline.com

Ingredients: smoked haddock, bay leaf, parsley, basmati rice, smoked salmon, herring, flour, milk, butter, creme fraiche, egg

Indian Rice and Smoked Fish Breakfast

eatsmarter.com

Ingredients: smoked haddock, bay leaf, parsley, basmati rice, butter, lemon, ginger root, egg, curry, onion, garlic, scallion

Kedgeree

bbc.co.uk

Ingredients: smoked haddock, bay leaf, parsley, basmati rice, butter, cream, lemon, egg, peas, curry, onion, sunflower oil

Debbie Major’s kedgeree

deliciousmagazine.co.uk

Ingredients: smoked haddock, bay leaf, parsley, basmati rice, chicken stock, butter, lemon, egg, curry, cinnamon, onion, green cardamom, turmeric

Black Pudding Kedgeree

westcoastfoods.co.uk

Ingredients: smoked haddock, bay leaf, parsley, basmati rice, blood sausage, butter, lemon, cauliflower, cherry tomato, vegetable oil, egg, peas, curry, onion, green lentils

How to Make Kedgeree – an Anglo-Indian favourite

linsfood.com

Ingredients: smoked haddock, bay leaf, parsley, basmati rice, milk, butter, lemon, egg, peas, curry, jalapeno, clove, cinnamon, onion, green cardamom, vegetable broth