bay leaf, parsley, beef broth, beef roast, olive oil & red wine vinegar recipes
4 recipes
Page 1
Slow-Cooker Beef Stroganoff Recipe
seriouseats.com
Ingredients: beef broth, beef roast, red wine vinegar, bay leaf, parsley, olive oil, worcestershire, egg noodle, flour, sour cream, sherry, onion, garlic, mustard
Slow Cooker Beef Stroganoff
foxeslovelemons.com
Ingredients: beef broth, beef roast, red wine vinegar, bay leaf, parsley, olive oil, worcestershire, egg noodle, flour, sour cream, red wine, dijon mustard, button mushroom, onion, garlic
Bloody Mary Pot Roast with Fall Vegetables
cuisineathome.com
Ingredients: beef broth, beef roast, red wine vinegar, bay leaf, parsley, olive oil, flour, celery, prepared horseradish, vodka, hot sauce, tomato juice, rutabaga, leek, bell pepper, celery seed
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: beef broth, beef roast, red wine vinegar, bay leaf, parsley, olive oil, lard, bacon, parmesan, flour, gnocchi, dessert wine, lemon, white wine, rosemary, carrot, parsley root, celeriac, clove, tomato paste, prunes, onion, sugar, garlic, mustard, nutmeg