bay leaf, parsley, beef broth, butter, vegetable oil, onion & beef stock recipes
1 recipes
Page 1
Boeuf Bourguignon
oliviascuisine.com
Ingredients: beef broth, beef stock, butter, vegetable oil, bay leaf, parsley, onion, beef stew meat, bacon, flour, red wine, carrot, olive oil, button mushroom, tomato paste, thyme, pearl onion, garlic