bay leaf, parsley, beef broth, carrot, thyme, bacon & nutmeg recipes
3 recipes
Page 1
Oxtail Bourguignonne
bonappetit.com
Ingredients: bacon, beef broth, carrot, bay leaf, parsley, thyme, nutmeg, oxtail, flour, butter, shallot, red wine, olive oil, button mushroom, onion, garlic
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, beef broth, carrot, bay leaf, parsley, thyme, nutmeg, smoked ham hock, flour, butter, marjoram, egg, peas, celeriac, leek, onion, potato
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: bacon, beef broth, carrot, bay leaf, parsley, thyme, nutmeg, beef stew meat, beer, pastry flour, lemon, paprika, vegetable oil, egg, tomato paste, onion, potato, garlic