bay leaf, parsley, beef broth, olive oil, thyme & parmesan recipes
5 recipes
Page 1
Goulash Soup - Beef and Tomato Macaroni Soup
cookingclassy.com
Ingredients: beef broth, parmesan, bay leaf, parsley, olive oil, thyme, ground beef, worcestershire, macaroni, tomato sauce, marjoram, carrot, onion, sweet corn, canned tomato, garlic
Beef and Tomato Macaroni Soup
cookingclassy.com
Ingredients: beef broth, parmesan, bay leaf, parsley, olive oil, thyme, ground beef, worcestershire, macaroni, tomato sauce, marjoram, carrot, onion, sweet corn, canned tomato, garlic
Turkey Primavera
tasteofhome.com
Ingredients: beef broth, parmesan, bay leaf, parsley, olive oil, thyme, chicken broth, turkey breast, spaghetti, flour, rosemary, basil, button mushroom, tomato paste, bell pepper, onion, garlic
Braised Beef Shanks with Saffron Risotto
eatsmarter.com
Ingredients: beef broth, parmesan, bay leaf, parsley, olive oil, thyme, veal roast, butter, pastry flour, celery, lemon, white wine, carrot, tomato paste, sage, rosé wine, leek, saffron, onion, risotto rice, garlic, cayenne
Legendary Meat Lasagna Recipe
confettiandbliss.com
Ingredients: beef broth, parmesan, bay leaf, parsley, olive oil, thyme, ground beef, sweet italian sausage, ricotta, lasagna, mozzarella, celery, tomato sauce, basil, egg, clove, tomato paste, oregano, apple cider vinegar, bell pepper, onion, sugar, canned tomato, garlic