bay leaf, parsley, beef broth, peas & leek recipes

3 recipes

Page 1

Gluten Free Irish Beef Stew

theglutenfree.com

Ingredients: beef broth, bay leaf, peas, parsley, leek, beef stew meat, butter, carrot, olive oil, tomato paste, thyme, gluten-free flour, onion, garlic

German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)

daringgourmet.com

Ingredients: beef broth, bay leaf, peas, parsley, leek, bacon, smoked ham hock, flour, butter, marjoram, carrot, egg, celeriac, thyme, onion, potato, nutmeg

Crock Pot Vegetable Beef Soup

thegardeningcook.com

Ingredients: beef broth, bay leaf, peas, parsley, leek, ground beef, soy sauce, celery, cracked pepper, basil, carrot, long-grain white rice, kidney beans, sherry, onion, canned tomato, garlic, vegetable broth