bay leaf, parsley, beef broth, red wine & celeriac recipes
5 recipes
Page 1
Roast Beef with Pear and Plum Sauce
eatsmarter.com
Ingredients: beef broth, red wine, bay leaf, celeriac, parsley, roast beef, ghee, peppercorn, red wine vinegar, plum, juniper berry, clove, cornstarch, pear, onion, sugar
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: beef broth, red wine, bay leaf, celeriac, parsley, roast beef, heavy cream, butter, peppercorn, shallot, kohlrabi, carrot, vegetable oil, juniper berry, tomato paste, cornstarch, onion
Braised Beef with Mashed Potatoes and Porcini Mushrooms
eatsmarter.com
Ingredients: beef broth, red wine, bay leaf, celeriac, parsley, steak tips, butter, peppercorn, red onion, carrot, vegetable oil, juniper berry, button mushroom, clove, thyme, onion, potato, nutmeg
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, red wine, bay leaf, celeriac, parsley, oxtail, milk, butter, madeira wine, rosemary, carrot, vegetable oil, juniper berry, port wine, tomato, thyme, onion, potato, nutmeg
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: beef broth, red wine, bay leaf, celeriac, parsley, wild boar, pine nut, chocolate, chestnut, red wine vinegar, rosemary, basil, raisins, candied fruit, carrot, olive oil, sage, tomato, onion, garlic