bay leaf, parsley, beef steak, bacon & cognac recipes
2 recipes
Page 1
Provincial French Stew
eatsmarter.com
Ingredients: beef steak, bacon, bay leaf, parsley, cognac, ghee, flour, butter, peppercorn, shallot, rosemary, red wine, vegetable oil, button mushroom, garlic
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: beef steak, bacon, bay leaf, parsley, cognac, chicken broth, flour, butter, chive, red wine, carrot, vegetable oil, egg, button mushroom, tomato paste, thyme, onion, pearl onion, garlic