bay leaf, parsley, beef steak, carrot, red wine & buttermilk recipes
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Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: beef steak, buttermilk, red wine, carrot, bay leaf, parsley, bacon, beef stock, flour, self-raising flour, butter, chive, rosemary, olive oil, button mushroom, tomato paste, thyme, onion, garlic