bay leaf, parsley, beef steak & extra virgin olive oil recipes
14 recipes
Page 1
Nicaraguan-Style Churrasco
foodnetwork.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, jalapeno, oregano, distilled white vinegar, garlic
Argentinean Steak with Parsley Sauce: Carne y Chimichurri
foodnetwork.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, jalapeno, oregano, distilled white vinegar, cilantro, garlic
Hang Loose
tastingtable.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, grapeseed oil, oregano, distilled white vinegar, garlic, chili flake
Seared Ribeye Steak with Garlic Herb Pan Sauce
yummly.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, butter, white wine, shallot, dijon mustard, pink peppercorn, thyme, garlic
Beef Tenderloin with Herb Salt Crust
marthastewart.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, flour, butter, rosemary, egg, sage, thyme, garlic
Ropa Vieja
afamilyfeast.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, anchovy paste, beef stock, cumin, green olives, roasted red peppers, tomato, oregano, pimiento, onion, garlic
Grandma Gennaco’s Beef Braciole
afamilyfeast.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, prosciutto, salt pork, pesto, pecorino, butter, basil, tomato, mint, garlic, chili flake
Ultimate Beef Braciole
foodnetwork.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, canned anchovy, beef broth, fresh mozzarella, panko, balsamic vinegar, roasted red peppers, egg, tomato, thyme, onion, canned tomato, garlic
New Orleans Grillades and Grits
daringgourmet.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, beef broth, flour, milk, butter, celery, creole seasoning, red wine vinegar, tomato, grits, bell pepper, onion, garlic
Braciole
foodnetwork.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, bread crumbs, provolone, pecorino, butter, celery, tomato sauce, white wine, basil, carrot, olive oil, onion, canned tomato, garlic
Beef Braciola
foodnetwork.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, prosciutto, pine nut, parmesan, provolone, rigatoni, bread, canned whole tomato, red wine, egg, oregano, onion, garlic, scallion
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, chicken stock, parmesan, flour, half and half, butter, red wine vinegar, polenta, capers, oregano, thyme, pickle, garlic, canola oil
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, beef broth, flour, cumin, red wine vinegar, shortening, carrot, egg, smoked paprika, thyme, onion, garlic, scallion, chili flake
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef steak, extra virgin olive oil, bay leaf, parsley, beef stock, butter, peppercorn, shallot, chive, red wine, carrot, button mushroom, leek, thyme, watercress, onion, garlic, tarragon, canola oil, chervil