bay leaf, parsley, beef steak, flour, carrot & cognac recipes
2 recipes
Page 1
Boeuf à la Mode
angsarap.net
Ingredients: beef steak, flour, carrot, bay leaf, parsley, cognac, beef stock, butter, pickled onions, celery, red wine, vegetable oil, button mushroom, thyme, garlic
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: beef steak, flour, carrot, bay leaf, parsley, cognac, chicken broth, bacon, butter, chive, red wine, vegetable oil, egg, button mushroom, tomato paste, thyme, onion, pearl onion, garlic