bay leaf, parsley, beef steak, garlic & chicken stock recipes

5 recipes

Page 1

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: chicken stock, beef steak, bay leaf, parsley, garlic, parmesan, flour, half and half, butter, extra virgin olive oil, red wine vinegar, polenta, capers, oregano, thyme, pickle, canola oil

Mediterranean Beef Casserole

cookingnook.com

Ingredients: chicken stock, beef steak, bay leaf, parsley, garlic, bacon, short-cut pasta, seasoned flour, butter, celery, red wine, carrot, vegetable oil, button mushroom, bell pepper, thyme, onion, canned tomato, nutmeg, bouquet garni

Instant Pot Irish Beef Stew

pressurecookrecipes.com

Ingredients: chicken stock, beef steak, bay leaf, parsley, garlic, worcestershire, fish sauce, flour, milk, butter, beer, soy sauce, shallot, rosemary, carrot, olive oil, dark chocolate, button mushroom, tomato paste, thyme, onion, potato

Lobster Thermidor

foodnetwork.com

Ingredients: chicken stock, beef steak, bay leaf, parsley, garlic, lobster, heavy cream, flour, milk, butter, celery, white wine, shallot, brandy, basil, carrot, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, tarragon, nutmeg

Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits

foodnetwork.com

Ingredients: chicken stock, beef steak, bay leaf, parsley, garlic, parmesan, flour, milk, butter, cheddar, new mexican chile powder, garlic powder, red wine vinegar, honey, egg, smoked paprika, arbol chile pepper, grits, oregano, onion powder, bell pepper, thyme, onion, sweet corn, canned tomato, scallion, canola oil, poblano pepper