bay leaf, parsley, beef steak, oregano & butter recipes
3 recipes
Page 1
Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar
chefspencil.com
Ingredients: beef steak, butter, bay leaf, parsley, oregano, chicken stock, parmesan, flour, half and half, extra virgin olive oil, red wine vinegar, polenta, capers, thyme, pickle, garlic, canola oil
Goulash with herb dumplings
goodfood.com.au
Ingredients: beef steak, butter, bay leaf, parsley, oregano, beef stock, flour, self-raising flour, milk, celery, hot paprika, paprika, red wine vinegar, carrot, vegetable oil, tomato paste, onion, potato, garlic
Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits
foodnetwork.com
Ingredients: beef steak, butter, bay leaf, parsley, oregano, chicken stock, parmesan, flour, milk, cheddar, new mexican chile powder, garlic powder, red wine vinegar, honey, egg, smoked paprika, arbol chile pepper, grits, onion powder, bell pepper, thyme, onion, sweet corn, canned tomato, garlic, scallion, canola oil, poblano pepper