bay leaf, parsley, bell pepper, canned tomato, cayenne & brown rice recipes
5 recipes
Page 1
Spicy Shrimp and Chicken Gumbo
fatsecret.com
Ingredients: brown rice, bay leaf, parsley, bell pepper, canned tomato, cayenne, shrimp, chicken breast, beef broth, thyme, onion, garlic
Creole Shrimp & Sausage Jambalaya
cleaneatingmag.com
Ingredients: brown rice, bay leaf, parsley, bell pepper, canned tomato, cayenne, shrimp, turkey sausage, celery, hot sauce, oregano, thyme, onion, garlic, okra
Slow Cooked Jambalaya Recipe
cleanfoodcrush.com
Ingredients: brown rice, bay leaf, parsley, bell pepper, canned tomato, cayenne, chicken broth, shrimp, worcestershire, chicken breast, turkey sausage, celery, tomato sauce, smoked paprika, oregano, onion, garlic
Shrimp Creole
thehungarybuddha.com
Ingredients: brown rice, bay leaf, parsley, bell pepper, canned tomato, cayenne, shrimp, worcestershire, heavy cream, white wine, hot sauce, basil, smoked paprika, olive oil, oregano, chili powder, onion, garlic
Vegan Jambalaya
yummly.com
Ingredients: brown rice, bay leaf, parsley, bell pepper, canned tomato, cayenne, soy sauce, celery, paprika, hot sauce, basil, kidney beans, button mushroom, oregano, thyme, onion, garlic, scallion, vegetable broth