bay leaf, parsley, bell pepper, canned tomato, cayenne & kidney beans recipes
4 recipes
Page 1
Vegan Jambalaya
cook.me
Ingredients: bay leaf, parsley, kidney beans, bell pepper, canned tomato, cayenne, soy sauce, celery, paprika, hot sauce, basil, long-grain white rice, smoked paprika, button mushroom, oregano, thyme, onion, garlic, vegetable broth
Vegan Jambalaya
yummly.com
Ingredients: bay leaf, parsley, kidney beans, bell pepper, canned tomato, cayenne, soy sauce, celery, paprika, hot sauce, brown rice, basil, button mushroom, oregano, thyme, onion, garlic, scallion, vegetable broth
Healthy Vegan Jambalaya
yummly.com
Ingredients: bay leaf, parsley, kidney beans, bell pepper, canned tomato, cayenne, celery, dill, onion flake, paprika, liquid smoke, hot sauce, garlic powder, carrot, smoked paprika, oregano, baby greens, onion powder, thyme, onion, cooked rice, garlic, vegetable broth
Cajun Jackfruit and Collard Greens
monkeyandmekitchenadventures.com
Ingredients: bay leaf, parsley, kidney beans, bell pepper, canned tomato, cayenne, celery, tamari, lemon, dill, red onion, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, carrot, jackfruit, smoked paprika, tomato paste, oregano, apple cider vinegar, onion powder, thyme, quinoa, cooked rice, garlic, vegetable broth, chili flake