bay leaf, parsley, bread crumbs, celery & rosemary recipes
7 recipes
Page 1
Lamb cassoulet
womensweeklyfood.com.au
Ingredients: bread crumbs, celery, rosemary, bay leaf, parsley, chicken stock, bacon, lamb sausage, white beans, onion, canned tomato, garlic
Lamb Cassoulet With White Beans And Rosemary
cdkitchen.com
Ingredients: bread crumbs, celery, rosemary, bay leaf, parsley, chicken broth, beef broth, lamb shank, parmesan, extra virgin olive oil, carrot, white beans, onion, canned tomato, garlic
Mini Turkey Meatball Vegetable Soup
skinnytaste.com
Ingredients: bread crumbs, celery, rosemary, bay leaf, parsley, chicken broth, ground turkey, parmesan, zucchini, basil, carrot, egg, olive oil, spinach, onion, canned tomato, garlic
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: bread crumbs, celery, rosemary, bay leaf, parsley, chicken broth, ground chicken, parmesan, orzo, lemon, dill, shallot, kale, basil, carrot, egg, olive oil, sage, oregano, thyme, onion, garlic
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: bread crumbs, celery, rosemary, bay leaf, parsley, lard, veal steak, pork liver, heavy cream, bread, butter, pastry flour, horseradish, white wine, shallot, cabbage, carrot, juniper berry, egg, celeriac, clove, leek, thyme, garlic
Venison Fillet with Risotto
eatsmarter.com
Ingredients: bread crumbs, celery, rosemary, bay leaf, parsley, chicken stock, venison, almond, butter, shallot, honey, red wine, carrot, vegetable oil, dark couverture chocolate, egg, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata
yummly.co.uk
Ingredients: bread crumbs, celery, rosemary, bay leaf, parsley, pork chops, ricotta, bread, lemon, peppercorn, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, extra virgin olive oil, coriander, ginger powder, allspice, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, green cardamom, asparagus, garlic, nutmeg