bay leaf, parsley, butter, brandy & beef broth recipes
2 recipes
Page 1
Beef Bourguignon
spoonacular.com
Ingredients: beef broth, butter, brandy, bay leaf, parsley, beef steak, bacon, flour, peppercorn, red wine, button mushroom, thyme, onion, garlic
Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms
cuisineathome.com
Ingredients: beef broth, butter, brandy, bay leaf, parsley, bacon, beef roast, flour, red wine vinegar, rosemary, red wine, carrot, button mushroom, tomato paste, porcini, thyme, onion, pearl onion, garlic