bay leaf, parsley, butter, brandy & tomato recipes
5 recipes
Page 1
Kapamas - Lamb In Aromatic Tomato Sauce
dianekochilas.com
Ingredients: butter, brandy, bay leaf, parsley, tomato, boneless lamb, green olives, fig, long-grain white rice, allspice, olive oil, cinnamon, saffron, onion
Chicken with Vegetables
eatsmarter.com
Ingredients: butter, brandy, bay leaf, parsley, tomato, chicken broth, chicken breast, white wine, rosemary, vegetable oil, cornstarch, onion, potato, garlic, cayenne
Lobster Bisque
rasamalaysia.com
Ingredients: butter, brandy, bay leaf, parsley, tomato, lobster, lobster stock, heavy cream, white wine, carrot, cornstarch, mirin, onion, turmeric, cayenne
Prawn bisque
deliciousmagazine.co.uk
Ingredients: butter, brandy, bay leaf, parsley, tomato, prawns, fish stock, cream, celery, lemon, shallot, extra virgin olive oil, carrot, tomato paste, garlic, cayenne, white rice
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: butter, brandy, bay leaf, parsley, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, sun dried tomato, marjoram, carrot, egg, olive oil, tomato paste, thyme, onion, garlic, cayenne