bay leaf, parsley, butter, extra virgin olive oil, onion & ground lamb recipes
6 recipes
Page 1
Manti
greatchefs.com
Ingredients: ground lamb, butter, extra virgin olive oil, bay leaf, parsley, onion, chicken broth, chicken stock, flour, milk, yogurt, peppercorn, white wine, shallot, egg, fennel seed, thyme, garlic
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground lamb, butter, extra virgin olive oil, bay leaf, parsley, onion, ground beef, ground chicken, chicken stock, fish sauce, pancetta, gelatin, ground pork, parmesan, heavy cream, milk, celery, red wine, carrot, sage, tomato, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: ground lamb, butter, extra virgin olive oil, bay leaf, parsley, onion, chicken stock, veal steak, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, basil, red wine, carrot, clove, sage, tomato, chili flake
Moroccan Chili W/ 10,000 Grains of Sand (Couscous)
food.com
Ingredients: ground lamb, butter, extra virgin olive oil, bay leaf, parsley, onion, chicken stock, worcestershire, pine nut, couscous, pita, cumin, lemon, tomato sauce, paprika, dried apricot, chive, fresh mint, raisins, cinnamon, coriander powder, bell pepper, chili powder, garlic
Morrocan Chili and 10,000 Grains of Sand
foodnetwork.com
Ingredients: ground lamb, butter, extra virgin olive oil, bay leaf, parsley, onion, chicken stock, worcestershire, pine nut, couscous, pita, cumin, lemon, tomato sauce, paprika, chive, fresh mint, raisins, apricot, cinnamon, coriander powder, bell pepper, chili powder, garlic
Moussaka
foodnetwork.com
Ingredients: ground lamb, butter, extra virgin olive oil, bay leaf, parsley, onion, pecorino, flour, milk, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, egg, allspice, tomato paste, cinnamon, oregano, serrano pepper, bell pepper, garlic, canola oil, nutmeg, cayenne