bay leaf, parsley, button mushroom, carrot, garlic, pearl onion & venison recipes
1 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, carrot, bay leaf, parsley, button mushroom, pearl onion, garlic, bacon, beef stock, flour, butter, peppercorn, rosemary, red wine, allspice, olive oil, clove, tomato paste, thyme, onion, cognac