bay leaf, parsley, button mushroom, carrot, tomato & lamb stock recipes
1 recipes
Page 1
Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, carrot, bay leaf, parsley, button mushroom, tomato, lamb shank, butter, celery, white wine, peas, olive oil, tomato paste, green beans, thyme, onion, turnip, potato, pearl onion, garlic