bay leaf, parsley, canned tomato, garlic, beef stock & chili flake recipes
6 recipes
Page 1
Chicken Cacciatore
everylastbite.com
Ingredients: beef stock, bay leaf, parsley, canned tomato, garlic, chili flake, pancetta, boneless skinless chicken thighs, green olives, red wine vinegar, olive oil, bell pepper, onion
Beef and bean casserole
womensweeklyfood.com.au
Ingredients: beef stock, bay leaf, parsley, canned tomato, garlic, chili flake, beef roast, canned kidney beans, cumin, olive oil, tomato paste, cilantro, onion, potato, turmeric
Vegetable Beef Soup
therecipecritic.com
Ingredients: beef stock, bay leaf, parsley, canned tomato, garlic, chili flake, beef stew meat, worcestershire, parmesan, celery, carrot, olive oil, onion, potato, italian seasoning
Spanish oxtail and chickpea soup
womensweeklyfood.com.au
Ingredients: beef stock, bay leaf, parsley, canned tomato, garlic, chili flake, chorizo, oxtail, lemon, carrot, long-grain white rice, smoked paprika, leek, sherry, bell pepper, canned chickpea
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef stock, bay leaf, parsley, canned tomato, garlic, chili flake, beef roast, celery, balsamic vinegar, red wine, carrot, olive oil, tomato paste, fennel seed, thyme, onion
Delilah's Minestrone
food.com
Ingredients: beef stock, bay leaf, parsley, canned tomato, garlic, chili flake, macaroni, celery, tomato sauce, basil, carrot, canned peas, kidney beans, olive oil, sage, oregano, onion, potato, canned chickpea