bay leaf, parsley, canned tomato, oregano, extra virgin olive oil & tomato sauce recipes
4 recipes
Page 1
Eggplant Stacks With Ham | Rachael Ray
yummly.co.uk
Ingredients: tomato sauce, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, deli ham, chicken stock, provolone, mozzarella, eggplant, olive oil, cinnamon, fennel seed, onion, garlic, chili flake
Meat Sauce for Spaghetti
cookingbride.com
Ingredients: tomato sauce, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, ground beef, sweet italian sausage, balsamic vinegar, basil, button mushroom, tomato paste, fennel seed, thyme, onion, sugar, garlic, italian seasoning
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: tomato sauce, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, celery, white wine, canned cannellini beans, soup base, rosemary, basil, carrot, smoked paprika, thyme, onion, garlic, canned chickpea, chili flake
Hearty Meat Lover's Lasagna
cookingbride.com
Ingredients: tomato sauce, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, ground beef, sweet italian sausage, parmesan, ricotta, pecorino, lasagna, mozzarella, balsamic vinegar, basil, egg, button mushroom, tomato paste, fennel seed, thyme, onion, sugar, garlic, italian seasoning