bay leaf, parsley, canned tomato, red wine, extra virgin olive oil & red wine vinegar recipes
2 recipes
Page 1
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: extra virgin olive oil, red wine vinegar, red wine, bay leaf, parsley, canned tomato, celery, fresh mint, basil, oregano, lentils, onion, garlic, vegetable broth
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, red wine, bay leaf, parsley, canned tomato, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, half and half, kale, basil, button mushroom, cooking spray, tomato paste, oregano, onion, garlic